Daði Guðbjörnsson,Icelandic artist.

The simple food of my childhood was traditional Icelandic food, a delicious rice potage and slátur, rice is boiled in milk with raisins, and cinnamon sugar sprinkled over, but the slátur is like the Scottish haggis. We like to cook this food every now and then.

We can offer old-fashioned Icelandic food.